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News

  1. Black raspberry iceberg

    Matt's work makes the cover of Food and Function!

    Oct 24, 2018

    Congratulations to Cooperstone lab alumni Dr. Matt Teegarden, whose dissertation work on "Storage conditions modulate the metabolomic profile of a black raspberry nectar with minimal impact on bioactivity" made the cover of Food and Function.  Go Matt! 

  2. HCS GRS 2018

    Emma Bilbrey and Michael Dzakovich place 1st at HCS Grad Research Symposium!

    Oct 15, 2018

    Congratulations to Emma Bilbrey and Michael Dzakovich who each won first place for their oral presentations at the Horticulture and Crop Science Graduate Research Symposium!  Emma placed first in the M.S. flash talk category with her talk on "Linking genomics and metabolomics for nutrition-driven germplasm improvement of apples," and Michael placed first in the Ph.D. research talk category with his talk on "Picking up the pieces: Carotenoid cleavage products differ in tomatoes as a function of carotenoid biosynthesis."  

  3. Broccoli sprouts

    Broccoli sprouts and their health associated benefits

    May 14, 2018

    Jessica Cooperstone is quoted in an article about the potential health benefits of broccoli sprouts, in response to a paper in the Journal of Agricultural and Food Chemistry on the ability to convert glucosinolates into isothiocyanates after high pressure processing.