Expertise: metabolomics, phytochemicals, mass spectrometry
IFTSA Office of the President, 2012-2014.
USDA National Needs Fellow
Lisa and Dan Wampler Endowed Fellow for Foods and Health Research
Founding member, Citation Needed
Founding member, Don't Eat the Pseudoscience
- Teegarden MD, Schwartz SJ, Cooperstone JL. Profiling the impact of thermal processing on black raspberry phytochemicals using untargeted metabolomics. Food Chem, 2019;274:782-788
- Teegarden MD, Knobloch TJ, Weghorst CM, Cooperstone JL, Peterson DG. Storage conditions modulate the metabolomic profile of a black raspberry nectar beverage with minimal impact on bioactivity. Food and Function, 2018;9:4593-4601.
- Cooperstone JL, Tober KA, Riedl KM, Teegarden MD, Cichon MJ, Francis DM, Schwartz SJ, Oberyszyn TA. Tomatoes protect against development of UV-induced keratinocyte carcinoma via metabolomic alterations. Sci Reports, 2017;5:5106.
- Teegarden MD, Harper AR, Cooperstone JL, Tober KL, Schwartz SJ, Oberyszyn TA. 25-Hydroxyvitamin D3 and it’s C-3 epimer are elevated in the skin and serum of Skh-1 mice supplemented with dietary vitamin D3. Mol Nutr Food Res, 2017;61:1700293
Current position: Scientist in Pediatric Tolerance R&D at Abbott Nutrition, Columbus, OH.